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Cured Menorcan cheese creamy sauce (300 gr)

7.40

The combination of two of the most developed and precious gastronomic processes of the culture of Menorca, jam and cheese.

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The combination of two of the most developed and precious gastronomic processes of the culture of Menorca, jam and cheese.

 

Menorca cow cheese has always been a highly valued and valued gastronomic product everywhere, in fact, our Mahón cheese has a designation of origin, and there are many farms on the island that produce it.

 

Menorca is a land closely linked to the countryside, and like all places whose population is closely linked to the countryside, all the resources provided by the environment are used to eat and subsist. This is the case of jams and preserves, a gastronomic product closely linked to the Mediterranean culture and diet and which in Menorca has a very special value.

 

Although it is true that jams are very common practically everywhere, in Menorca the tradition is still preserved to make them in the same way as in the past. There are many families that today continue to take advantage of the fruits that their garden gives them to make jams and preserves with them, we can also boast of having jams with very own and original flavors such as figs, squash or melon.

 

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